Shakshuka Feta Cheese

Shakshuka Feta Cheese Varios · Saudi Arabian Ver el video
Ingredientes
4 large Egg
3 tablespoons Tomato Sauce
1 tablespoon Olive Oil
1 chopped Shallots
1 Celery
1 clove peeled crushed Garlic
1 cup Spinach
1/2 cup Feta
1/2 Red Pepper
1 tsp Ground Cumin
1/2 teaspoon Salt
1/2 teaspoon Black Pepper
Preparación
1 1
2 In a pan heat the oil medium to high heat, with a tablespoon of olive oil
3 2
4 Add the chopped vegetables as onions, garlic, celery and red pepper. Stir all together for 5 mins.
5 3
6 Add the cumin powder and salt and pepper and the tomato sauce and let it cook for another 7 mins.
7 4
8 Add the eggs, cover and leave to coo for 8 mins. Add the fresh spinach and feta cheese at the end.
9 5
10 Serve with fresh bread.
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