1
Wash chicken with lemon
2
Drain and season chicken
3
Using shears, cut through the meat at the tip of the drumettes
4
Add all seasoning ingredients to the drumettes
5
Pour oil into a deep fryer, or saucepan to the level of about 5 inches so that the chicken will be submerged
6
Fry until medium brown, add your favorite sauce (I used honey garlic barbecue sauce) to place in the oven
7
Or fry until golden brown if you're not putting it in the oven
8
Using a silicon brush add sauce to chicken and place in the oven